Are you new to cooking? Already an at-home-pro, but want to expand your palette? Or maybe you just need a few more recipe ideas. Now You’re Cooking in Bath has the perfect series for you. Each Thursday at 5pm, they host a free online cooking class on Facebook.
Here is the Recipe for April 2023:
Shallot Tarte Tatin » Now You’re Cooking : A Cook’s Emporium (acooksemporium.com)
For November we talked about Truffle Grill Cheese Sandwich with Roasted Garlic! Listen here for the recipe:
(umm, what is a Truffle? She even answers that question!)
This month, Louisa and Wendell talked Labneh & Greek Pita!
Each month we will highlight one of the recipes they will be working up. This month, Louisa and Wendell talked Mother’s Day Breakfast Casseroles – Biscuits & Gravy + French Toast w/ Fruit!
Shrimp with Corn and Chorizo Recipe
Shakshuka and Olive Rosemary Muffins Recipe
December Recipe – Pressed Sugar Cookies Recipe and Potato Latkes Recipe
November Recipe – Schnitzel with Rotkohl and Spaetzle
